Aveneu Park, Starling, Australia

[How to make pumpkin steamed buns]_Homemade pumpkin squash buns_How to make pumpkin steamed buns_How to make pumpkin steamed buns

[How to make pumpkin steamed buns]_Homemade pumpkin squash buns_How to make pumpkin steamed buns_How to make pumpkin steamed buns

If you come home from work every day, there are hot and sweet meals waiting for you, you will definitely feel happy.

Of course, such happiness is rarely obtained.

However, you can give this happiness yourself, and you can make something delicious for yourself.

Of course, if you don’t, you need to learn first.

So, now I will teach you about the recipe of pumpkin milk fragrant buns.

1.

1 Stir all the materials together to ferment to 2-2 at room temperature.

5 times bigger 2.

2 Pumpkin simmered in microwave oven and mashed with a spoon.

Divide into four equal portions for 15 minutes at room temperature.

Squeeze the dough and roll it into rolls or rolls.

Cover it with a lid and wake up for 15 minutes in a cold water pot. After steaming for 20 minutes, turn off the heat and simmer for 5 minutes. You must be tired of takeout.

Now that you know how to make pumpkin steamed buns, you definitely want to go to the kitchen and do it yourself.

I believe that your different understanding of this dish will definitely cause the most beautiful taste in the world.